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Cover: 9780061353857 | Beef | The Untold Story of How Milk, Meat, and Muscle Shaped the World
Rückseite: 9780061353857 | Beef | The Untold Story of How Milk, Meat, and Muscle Shaped the World
Cover: 9780061353857 | Beef | The Untold Story of How Milk, Meat, and Muscle Shaped the World
Rückseite: 9780061353857 | Beef | The Untold Story of How Milk, Meat, and Muscle Shaped the World
Dekorationsartikel gehören nicht zum Leistungsumfang.
Beef
The Untold Story of How Milk, Meat, and Muscle Shaped the World
Taschenbuch von Andrew Rimas (u. a.)
Sprache: Englisch

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Beschreibung
Andrew Rimas and Evan D.G. Fraser have joined together to tell the remarkable story of the noble cow in Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World. In the bestselling tradition of Cod and Salt comes a lively history of our ongoing relationship with an animal that we have worked alongside, consumed, and even worshipped for thousands of years. The history of the cow is both surprising and fascinating, and Beef offers a unique overview of cattle yesterday, today, and tomorrow--from adoration to breeding to braising; from ancient Mediterranean bullfight rings to African villages to American stockyards--complete with amazing facts and trivia, wonderful recipes, and an important warning for the future of beef production.
Andrew Rimas and Evan D.G. Fraser have joined together to tell the remarkable story of the noble cow in Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World. In the bestselling tradition of Cod and Salt comes a lively history of our ongoing relationship with an animal that we have worked alongside, consumed, and even worshipped for thousands of years. The history of the cow is both surprising and fascinating, and Beef offers a unique overview of cattle yesterday, today, and tomorrow--from adoration to breeding to braising; from ancient Mediterranean bullfight rings to African villages to American stockyards--complete with amazing facts and trivia, wonderful recipes, and an important warning for the future of beef production.
Über den Autor

Andrew Rimas is a journalist and the managing editor of the Improper Bostonian Magazine. He has worked as an associate editor for Boston Magazine and his writing has appeared in the Boston Globe, Boston Globe Magazine, and the Ottawa Citizen, among other publications. He lives in Boston.

Details
Erscheinungsjahr: 2009
Genre: Geschichte, Importe
Rubrik: Geisteswissenschaften
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780061353857
ISBN-10: 006135385X
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Rimas, Andrew
Fraser, Evan
Hersteller: William Morrow Paperbacks
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 203 x 133 x 16 mm
Von/Mit: Andrew Rimas (u. a.)
Erscheinungsdatum: 13.10.2009
Gewicht: 0,327 kg
Artikel-ID: 101562214
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