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Sprache:
Englisch
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Beschreibung
Tomás Graves takes this healthy peasant staple as a starting point to explore not only Mediterranean cooking, agriculture, and traditions but also the historical events that have rescued simple dishes from disappearing along with a way of life that had remained essentially unchanged since Roman times.
Tomás Graves takes this healthy peasant staple as a starting point to explore not only Mediterranean cooking, agriculture, and traditions but also the historical events that have rescued simple dishes from disappearing along with a way of life that had remained essentially unchanged since Roman times.
Details
| Erscheinungsjahr: | 2013 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781909166165 |
| ISBN-10: | 1909166162 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Graves, Tomas |
| Hersteller: | Grub Street Publishing |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 196 x 130 x 15 mm |
| Von/Mit: | Tomas Graves |
| Erscheinungsdatum: | 01.06.2013 |
| Gewicht: | 0,284 kg |