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Sprache:
Englisch
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Beschreibung
Curry Compendium is based on the two top-selling paperback prequels Indian Restaurant Curry at Home Volumes 1 and 2 which have collectively sold over 50,000 copies in three years. Both books won Gourmand World Cookbook awards for the best UK self-published cookbooks.
Curry Compendium is based on the two top-selling paperback prequels Indian Restaurant Curry at Home Volumes 1 and 2 which have collectively sold over 50,000 copies in three years. Both books won Gourmand World Cookbook awards for the best UK self-published cookbooks.
Details
| Erscheinungsjahr: | 2022 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781999660833 |
| ISBN-10: | 1999660838 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Sayce, Richard |
| Hersteller: | Misty Ricardo's Curry Kitchen |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 251 x 193 x 27 mm |
| Von/Mit: | Richard Sayce |
| Erscheinungsdatum: | 19.04.2022 |
| Gewicht: | 1,32 kg |