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Beschreibung
Whatever you fancy for dinner - just bag it up, pop it in the oven and eat!
Whatever you fancy for dinner - just bag it up, pop it in the oven and eat!
Über den Autor
Louise Kenney (also known as Bobsiloula) trained as a chef at Ballymaloe Cookery School and ran her catering business for 10 years alongside her work as a food stylist, food consultant and recipe writer. She has written recipe features and books for Liz Earle Wellbeing Magazine, Tesco Magazine and Nestle and she regularly works with Ocado Life Magazine, The Sunday Times and Telegraph Magazine. She loves to cook by thinking up new and delicious recipes using simple pantry ingredients and she has a natural passion for uncomplicated food.
Details
Erscheinungsjahr: 2019
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781787134850
ISBN-10: 1787134857
Sprache: Englisch
Einband: Gebunden
Autor: Kenney, Louise
Hersteller: Quadrille Publishing Ltd
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 232 x 183 x 15 mm
Von/Mit: Louise Kenney
Erscheinungsdatum: 28.11.2019
Gewicht: 0,582 kg
Artikel-ID: 116819840

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