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Beschreibung
Every day is a good day for soup! From broths and gazpachos to chowders and chilis, this flexible cookbook is overflowing with scrumptious soups for every season. These simple base recipes for healthy, yummy soups are easy to prepare and so satisfying. And the best part? You can riff on them endlessly with toppings and fixings - add mini meatballs, grilled cheese croutons, or a handful of grains.
Every day is a good day for soup! From broths and gazpachos to chowders and chilis, this flexible cookbook is overflowing with scrumptious soups for every season. These simple base recipes for healthy, yummy soups are easy to prepare and so satisfying. And the best part? You can riff on them endlessly with toppings and fixings - add mini meatballs, grilled cheese croutons, or a handful of grains.
Über den Autor
Shelly Westerhausen Worcel is the author of Vegetarian Heartland, the bestselling Platters and Boards, and Tables and Spreads, and the blogger behind Vegetarian Ventures ([...] where she documents her cooking and outdoor adventures. Her recipes have been featured in Bon Appetit, Food & Wine, Midwest Living, The Kitchn, Food52, O Magazine, and many others. She has partnered with brands including Crate & Barrel, Anthropologie, Williams Sonoma, Urban Outfitters, and more. She lives with her husband in Bloomington, Indiana.
Details
Erscheinungsjahr: 2023
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: 256 S.
ISBN-13: 9781797220307
ISBN-10: 1797220306
Sprache: Englisch
Einband: Gebunden
Autor: Westerhausen Worcel, Shelly
Hersteller: Chronicle Books
Verantwortliche Person für die EU: Abrams & Chronicle C/O Media Participations, Marine Philipona, 57 Rue Gaston Tessier, F-75019 Paris, info@abramsandchronicle.co.uk
Maße: 260 x 190 x 23 mm
Von/Mit: Shelly Westerhausen Worcel
Erscheinungsdatum: 19.09.2023
Gewicht: 1,006 kg
Artikel-ID: 126649967

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