17,65 €
Versandkostenfrei per Post / DHL
auf Lager, Lieferzeit 1-2 Werktage
A charismatic and engaging communicator, Tom has worked in the hospitality industry since he was fourteen. Aged twenty, he found himself at The Ivy in London, where a hero called Sancho taught him the basics of wine. Tom's route into the world of wine and his extraordinary experiences in the industry bring a rare, natural approach to the subject; full of love, warm wit and digestible wisdom, the antithesis to the staid, exclusive narrative that perseveres. A modern, relatable approach to wine.
Since The Ivy, wine has pulled Tom through roles building engaging wine-lists for restaurants, running international sales teams for industry-leading and up-and-coming wine producers, a bit of telly, a bit of radio, hundreds of live events and more. Right now, he tries, with moderate success, to balance his trade consultancy and media work alongside his young family.
| Erscheinungsjahr: | 2024 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Getränke |
| Medium: | Buch |
| Inhalt: | 184 S. |
| ISBN-13: | 9781399615181 |
| ISBN-10: | 1399615181 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Surgey, Tom |
| Hersteller: | Orion Publishing Co |
| Verantwortliche Person für die EU: | Petersen Buchimport GmbH, Vertrieb, Weidestr. 122a, D-22083 Hamburg, gpsr@petersen-buchimport.com |
| Maße: | 186 x 129 x 19 mm |
| Von/Mit: | Tom Surgey |
| Erscheinungsdatum: | 29.08.2024 |
| Gewicht: | 0,232 kg |
Ähnliche Produkte
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Werktage
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Werktage
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Werktage