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Irma Becerra-Fernandez is President of Marymount University, USA.
Rajiv Sabherwal is Distinguished Professor and Edwin and Karlee Bradberry Chair in information systems at the University of Arkansas, USA.
Richard Kumi is an Associate Professor at the University of Arkansas, Little Rock, USA.
1 Introducing Knowledge Management
PART I Principles of Knowledge Management
2 The Nature of Knowledge
3 Knowledge Management Foundations: Infrastructure, Mechanisms, and Technologies
4 Knowledge Management Solutions: Processes and Systems
5 Organizational Impacts of Knowledge Management
PART II Knowledge Management Technologies and Systems
6 Knowledge Application Systems: Systems that Utilize Knowledge
7 Knowledge Capture Systems: Systems that Preserve and Formalize Knowledge
8 Knowledge Sharing Systems: Systems that Organize and Distribute Knowledge
9 Knowledge Discovery Systems: Systems that Create Knowledge
PART III Management of Knowledge Management
10 Factors Influencing Knowledge Management
11 Leadership and Assessment of Knowledge Management
PART IV Emergent Trends in Knowledge Management
12 Knowledge Management through Cloud Computing
13 Knowledge Management through Communities and Crowds
14 Knowledge Management through Artificial Intelligence and other Emergent Technologies
15 Knowledge Management during Global Crises
16 The Future of Knowledge Management
| Erscheinungsjahr: | 2024 |
|---|---|
| Fachbereich: | Management |
| Genre: | Importe, Wirtschaft |
| Rubrik: | Recht & Wirtschaft |
| Medium: | Taschenbuch |
| Inhalt: | Einband - flex.(Paperback) |
| ISBN-13: | 9781032428024 |
| ISBN-10: | 1032428023 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: |
Becerra-Fernandez, Irma
Sabherwal, Rajiv Kumi, Richard |
| Auflage: | 3. Auflage |
| Hersteller: | Taylor & Francis Ltd |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 246 x 174 x 21 mm |
| Von/Mit: | Irma Becerra-Fernandez (u. a.) |
| Erscheinungsdatum: | 23.02.2024 |
| Gewicht: | 0,693 kg |
Irma Becerra-Fernandez is President of Marymount University, USA.
Rajiv Sabherwal is Distinguished Professor and Edwin and Karlee Bradberry Chair in information systems at the University of Arkansas, USA.
Richard Kumi is an Associate Professor at the University of Arkansas, Little Rock, USA.
1 Introducing Knowledge Management
PART I Principles of Knowledge Management
2 The Nature of Knowledge
3 Knowledge Management Foundations: Infrastructure, Mechanisms, and Technologies
4 Knowledge Management Solutions: Processes and Systems
5 Organizational Impacts of Knowledge Management
PART II Knowledge Management Technologies and Systems
6 Knowledge Application Systems: Systems that Utilize Knowledge
7 Knowledge Capture Systems: Systems that Preserve and Formalize Knowledge
8 Knowledge Sharing Systems: Systems that Organize and Distribute Knowledge
9 Knowledge Discovery Systems: Systems that Create Knowledge
PART III Management of Knowledge Management
10 Factors Influencing Knowledge Management
11 Leadership and Assessment of Knowledge Management
PART IV Emergent Trends in Knowledge Management
12 Knowledge Management through Cloud Computing
13 Knowledge Management through Communities and Crowds
14 Knowledge Management through Artificial Intelligence and other Emergent Technologies
15 Knowledge Management during Global Crises
16 The Future of Knowledge Management
| Erscheinungsjahr: | 2024 |
|---|---|
| Fachbereich: | Management |
| Genre: | Importe, Wirtschaft |
| Rubrik: | Recht & Wirtschaft |
| Medium: | Taschenbuch |
| Inhalt: | Einband - flex.(Paperback) |
| ISBN-13: | 9781032428024 |
| ISBN-10: | 1032428023 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: |
Becerra-Fernandez, Irma
Sabherwal, Rajiv Kumi, Richard |
| Auflage: | 3. Auflage |
| Hersteller: | Taylor & Francis Ltd |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 246 x 174 x 21 mm |
| Von/Mit: | Irma Becerra-Fernandez (u. a.) |
| Erscheinungsdatum: | 23.02.2024 |
| Gewicht: | 0,693 kg |
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