Dekorationsartikel gehören nicht zum Leistungsumfang.
Sprache:
Englisch
24,15 €
Versandkostenfrei per Post / DHL
Lieferzeit 1-2 Wochen
Kategorien:
Beschreibung
A master modeler reveals the tricks of molding marvelously realistic fruits, vegetables, meat, fish, cheeses, breads, pastries, and cakes--plus display stands and boxes. "Full of step-by-step projects for bakery goods, meats, fruits, and vegetables, all photographed in great detail....This useful book is certain to please in public library crafts collections."--"Library Journal."
A master modeler reveals the tricks of molding marvelously realistic fruits, vegetables, meat, fish, cheeses, breads, pastries, and cakes--plus display stands and boxes. "Full of step-by-step projects for bakery goods, meats, fruits, and vegetables, all photographed in great detail....This useful book is certain to please in public library crafts collections."--"Library Journal."
Über den Autor
Angie Scarr is a highly regarded miniaturist, well-known in the UK, Europe and the USA for her intricate polymer clay work. She is constantly pushing the boundaries of her craft, exploring new techniques and materials. She runs the successful Angie Scarr Miniatures, contributes to miniaturist magazines and runs many demonstration workshops.
Details
Erscheinungsjahr: | 2001 |
---|---|
Genre: | Importe |
Produktart: | Nachschlagewerke |
Rubrik: | Hobby & Freizeit |
Thema: | Basteln & Handarbeiten |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781861082152 |
ISBN-10: | 1861082150 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Scarr, A. |
Hersteller: | GMC Publications |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 275 x 210 x 12 mm |
Von/Mit: | A. Scarr |
Erscheinungsdatum: | 07.07.2001 |
Gewicht: | 0,52 kg |