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Ramen at Home
The Easy Japanese Cookbook for Classic Ramen and Bold New Flavors
Taschenbuch von Brian Macduckston
Sprache: Englisch

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Beschreibung
"No one can deny the gratifying taste of creamy broth, hearty noodles, salt, soy sauce, and miso, but making rame from scratch is no small feat. Ramen connoisseur Brian MacDuckston has spent years traveling through Japan tasting bowl after bowl of ramen and studies at the Osaka Ramen School. In these pages, he removes all the hurdles--including time, complicated recipes, and hard-to-find ingredients--to bring this Japanese favorite to your home. Adapting classic Japanese bowls for the American table, Ramen at Home gives ramen lovers their fix with simple, step-by-step recipes for authentic and creative dishes. Providing shortcuts and tips to get the real ramen taste without all of the effort, this book allows home chefs of any level to enjoy the crave-worthy comforts of ramen."--
"No one can deny the gratifying taste of creamy broth, hearty noodles, salt, soy sauce, and miso, but making rame from scratch is no small feat. Ramen connoisseur Brian MacDuckston has spent years traveling through Japan tasting bowl after bowl of ramen and studies at the Osaka Ramen School. In these pages, he removes all the hurdles--including time, complicated recipes, and hard-to-find ingredients--to bring this Japanese favorite to your home. Adapting classic Japanese bowls for the American table, Ramen at Home gives ramen lovers their fix with simple, step-by-step recipes for authentic and creative dishes. Providing shortcuts and tips to get the real ramen taste without all of the effort, this book allows home chefs of any level to enjoy the crave-worthy comforts of ramen."--
Über den Autor
BRIAN MacDUCKSTON is a ramen connoisseur and expat living in Japan. He chronicles his experience eating and making ramen on his website [...] and on his Ramen Adventures YouTube channel. When he is not running ramen tours or promoting ramen on Japanese TV, he lets his taste buds travel around Japan.
Details
Erscheinungsjahr: 2017
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Taschenbuch
ISBN-13: 9781623159160
ISBN-10: 1623159164
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Macduckston, Brian
Hersteller: Callisto Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 205 x 203 x 20 mm
Von/Mit: Brian Macduckston
Erscheinungsdatum: 05.12.2017
Gewicht: 0,481 kg
Artikel-ID: 121111236
Über den Autor
BRIAN MacDUCKSTON is a ramen connoisseur and expat living in Japan. He chronicles his experience eating and making ramen on his website [...] and on his Ramen Adventures YouTube channel. When he is not running ramen tours or promoting ramen on Japanese TV, he lets his taste buds travel around Japan.
Details
Erscheinungsjahr: 2017
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Taschenbuch
ISBN-13: 9781623159160
ISBN-10: 1623159164
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Macduckston, Brian
Hersteller: Callisto Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 205 x 203 x 20 mm
Von/Mit: Brian Macduckston
Erscheinungsdatum: 05.12.2017
Gewicht: 0,481 kg
Artikel-ID: 121111236
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