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Beschreibung
New edition of the bestselling vegetarian cookery book. Over 1,000 simple recipes, including both main courses and imaginative side dishes, hot and cold desserts and pizza, bread and cakes. With easy-to-follow instructions, and new recipes, Elliot provides ideas for all occasions, for both vegetarians and non-vegetarians.
New edition of the bestselling vegetarian cookery book. Over 1,000 simple recipes, including both main courses and imaginative side dishes, hot and cold desserts and pizza, bread and cakes. With easy-to-follow instructions, and new recipes, Elliot provides ideas for all occasions, for both vegetarians and non-vegetarians.
Details
Erscheinungsjahr: 2010
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780007325610
ISBN-10: 0007325614
Sprache: Englisch
Einband: Gebunden
Autor: Elliot, Rose
Auflage: New ed
Hersteller: HarperCollins Publishers
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Abbildungen: Illustrations
Maße: 271 x 195 x 45 mm
Von/Mit: Rose Elliot
Erscheinungsdatum: 04.03.2010
Gewicht: 1,451 kg
Artikel-ID: 121208261

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