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Fuss-free recipes that soothe and uplift, from comforting bowl food to stress-free dinner parties and calm weekday meals
Whatever the occasion, food should always be pleasurable, in both the making and the eating. Clear, straightforward and mouthwateringly delicious, these 125 recipes will make everyone - including the cook - feel good.
Packed with soon-to-be favourite suppers, wholesome everyday dishes and guaranteed crowd-pleasers, this book goes back to the basics without compromising on flavour. Here, Nigella gives us the perfect antidote to our busy lives.
Recipes include:
The ultimate quick classics: Simple Salsa or a Tray of Roast Veg
Ideas for catering for a crowd: Chicken Traybake with Bitter Orange & Fennel, perhaps?
Instant satisfaction, as in Nigella's Thai Noodles with Cinnamon and Prawns
Bolstering breakfast ideas, like Toasty Olive Oil Granola . . .
. . . And indulgent sweet treats, like No-Churn Matcha Ice Cream
Fuss-free recipes that soothe and uplift, from comforting bowl food to stress-free dinner parties and calm weekday meals
Whatever the occasion, food should always be pleasurable, in both the making and the eating. Clear, straightforward and mouthwateringly delicious, these 125 recipes will make everyone - including the cook - feel good.
Packed with soon-to-be favourite suppers, wholesome everyday dishes and guaranteed crowd-pleasers, this book goes back to the basics without compromising on flavour. Here, Nigella gives us the perfect antidote to our busy lives.
Recipes include:
The ultimate quick classics: Simple Salsa or a Tray of Roast Veg
Ideas for catering for a crowd: Chicken Traybake with Bitter Orange & Fennel, perhaps?
Instant satisfaction, as in Nigella's Thai Noodles with Cinnamon and Prawns
Bolstering breakfast ideas, like Toasty Olive Oil Granola . . .
. . . And indulgent sweet treats, like No-Churn Matcha Ice Cream
Nigella Lawson has written eleven bestselling cookery books including the classics How to Eat and How To Be A Domestic Goddess - the book that inspired a whole new generation of bakers. These books, and her TV series, have made her a household name around the world.
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| Erscheinungsjahr: | 2015 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Kochbücher & Grundkochbücher |
| Medium: | Buch |
| Inhalt: | 402 S. |
| ISBN-13: | 9780701189358 |
| ISBN-10: | 0701189355 |
| Sprache: | Englisch |
| Herstellernummer: | 703080 |
| Einband: | Gebunden |
| Autor: | Lawson, Nigella |
| Kamera: | Oikawa, Keiko |
| Fotograph: | Oikawa, Keiko |
| Illustrator: | Keiko Oikawa |
| Hersteller: |
Random House UK Ltd
Chatto & Windus |
| Verantwortliche Person für die EU: | Petersen Buchimport GmbH, Vertrieb, Weidestr. 122a, D-22083 Hamburg, gpsr@petersen-buchimport.com |
| Maße: | 255 x 200 x 45 mm |
| Von/Mit: | Nigella Lawson |
| Erscheinungsdatum: | 01.11.2015 |
| Gewicht: | 1,529 kg |
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