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Beschreibung
Paperback edition of the diet plan, which aims to boost weight loss and lower blood pressure and cholesterol without medication.
Paperback edition of the diet plan, which aims to boost weight loss and lower blood pressure and cholesterol without medication.
Über den Autor
Marla Heller is a Registered Dietitian, and holds a Master of Science in Human Nutrition and Dietetics from the University of Illinois at Chicago (UIC) where she completed doctoral course work in public health, specializing in Behavior Sciences and Health Promotion. Marla is experienced in a wide variety of nutrition counseling specialties. She has been an adjunct clinical instructor in the Department of Human Nutrition and Dietetics at UIC, teaching courses on food science and nutrition counseling, and has also taught at Dominican University, National-Louis University, and the Cooking and Hospitality Institute of Chicago (a chef-training school).
Details
Erscheinungsjahr: | 2014 |
---|---|
Genre: | Importe |
Produktart: | Ratgeber |
Rubrik: | Essen & Trinken |
Thema: | Gesunde Ernährung |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781455512829 |
ISBN-10: | 1455512826 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Heller, Marla |
Hersteller: | Grand Central Publishing |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 231 x 154 x 17 mm |
Von/Mit: | Marla Heller |
Erscheinungsdatum: | 30.12.2014 |
Gewicht: | 0,249 kg |
Über den Autor
Marla Heller is a Registered Dietitian, and holds a Master of Science in Human Nutrition and Dietetics from the University of Illinois at Chicago (UIC) where she completed doctoral course work in public health, specializing in Behavior Sciences and Health Promotion. Marla is experienced in a wide variety of nutrition counseling specialties. She has been an adjunct clinical instructor in the Department of Human Nutrition and Dietetics at UIC, teaching courses on food science and nutrition counseling, and has also taught at Dominican University, National-Louis University, and the Cooking and Hospitality Institute of Chicago (a chef-training school).
Details
Erscheinungsjahr: | 2014 |
---|---|
Genre: | Importe |
Produktart: | Ratgeber |
Rubrik: | Essen & Trinken |
Thema: | Gesunde Ernährung |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781455512829 |
ISBN-10: | 1455512826 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Heller, Marla |
Hersteller: | Grand Central Publishing |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 231 x 154 x 17 mm |
Von/Mit: | Marla Heller |
Erscheinungsdatum: | 30.12.2014 |
Gewicht: | 0,249 kg |
Sicherheitshinweis