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Beschreibung
"Sonoko Sakai redefines what Japanese cooking can be. Wafu (literally, "Japanese style") food is fusion at its best, combining flavors, ingredients, and techniques from around the globe with a distinctly Japanese personality"--
"Sonoko Sakai redefines what Japanese cooking can be. Wafu (literally, "Japanese style") food is fusion at its best, combining flavors, ingredients, and techniques from around the globe with a distinctly Japanese personality"--
Über den Autor
SONOKO SAKAI was born in New York to Japanese parents, and she grew up in San Francisco, Kamakura, Mexico City, and Tokyo. She is the author of Japanese Home Cooking, Rice Craft, and The Poetical Pursuit of Food. She has worked as a recipe developer, producer, creative director, cooking teacher, and lecturer. She is also a grain activist. Sonoko lives in Los Angeles and Tehachapi, California, with her sculptor husband, Katsuhisa Sakai.
Details
Genre: Importe
Medium: Buch
Inhalt: Einband - fest (Hardcover)
ISBN-13: 9780593535271
ISBN-10: 0593535278
Sprache: Englisch
Einband: Gebunden
Autor: Sakai, Sonoko
Hersteller: Knopf Doubleday Publishing Group
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 281 x 214 x 32 mm
Von/Mit: Sonoko Sakai
Erscheinungsdatum: 12.11.2024
Gewicht: 1,6 kg
Artikel-ID: 128334107