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Drunk in China
Baijiu and the World's Oldest Drinking Culture
Taschenbuch von Derek Sandhaus
Sprache: Englisch

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Beschreibung
Drunk in China follows Derek Sandhaus’s journey of discovery into the world’s oldest drinking culture, uncovering a tradition spanning more than nine thousand years and exploring how recent economic and political developments have pushed Chinese alcohol beyond the nation’s borders for the first time.
Drunk in China follows Derek Sandhaus’s journey of discovery into the world’s oldest drinking culture, uncovering a tradition spanning more than nine thousand years and exploring how recent economic and political developments have pushed Chinese alcohol beyond the nation’s borders for the first time.
Über den Autor
Derek Sandhaus has published four books on Chinese history and culture, most recently Baijiu: The Essential Guide to Chinese Spirits. In 2018 Sandhaus co-founded Ming River Sichuan Baijiu in partnership with China’s oldest continually operational distillery. He serves as Ming River’s communications director and as the editor at [...]. He lives with his wife and dog in Washington, DC.
Inhaltsverzeichnis

Acknowledgments
Notes on Language
Time Line of Alcohol in China
Introduction: The First Sip

Part 1. Climbing the Sky
1. The Wild West
2. Three Hundred Shots
3. The Way

Part 2. Jiu’s Story
4. Drink of the Dead
5. Drink of the Immortals
6. Firewater
7. The People’s Choice

Part 3. The Journey of a Thousand Drinks
8. Party Favors
9. Song of the South
10. Yangtze Delta Blues
11. Dust Bowl Ballad
12. Yellow River Ramble

Part 4. Warning Labels
13. Burning Questions
14. Quality Control
15. The Cost of Doing Business
16. Red Tape

Part 5. Matters of Taste
17. Reinventing the Flavor Wheel
18. Exclusion
19. A Seat at the Bar
Afterword: Why We Drink
Appendix: About the Recipes
Notes
Bibliography
Index

Details
Erscheinungsjahr: 2022
Fachbereich: Volkskunde
Genre: Importe
Produktart: Nachschlagewerke
Rubrik: Völkerkunde
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781640125087
ISBN-10: 1640125086
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Sandhaus, Derek
Hersteller: Potomac Books
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 221 x 146 x 24 mm
Von/Mit: Derek Sandhaus
Erscheinungsdatum: 01.03.2022
Gewicht: 0,464 kg
Artikel-ID: 120300092
Über den Autor
Derek Sandhaus has published four books on Chinese history and culture, most recently Baijiu: The Essential Guide to Chinese Spirits. In 2018 Sandhaus co-founded Ming River Sichuan Baijiu in partnership with China’s oldest continually operational distillery. He serves as Ming River’s communications director and as the editor at [...]. He lives with his wife and dog in Washington, DC.
Inhaltsverzeichnis

Acknowledgments
Notes on Language
Time Line of Alcohol in China
Introduction: The First Sip

Part 1. Climbing the Sky
1. The Wild West
2. Three Hundred Shots
3. The Way

Part 2. Jiu’s Story
4. Drink of the Dead
5. Drink of the Immortals
6. Firewater
7. The People’s Choice

Part 3. The Journey of a Thousand Drinks
8. Party Favors
9. Song of the South
10. Yangtze Delta Blues
11. Dust Bowl Ballad
12. Yellow River Ramble

Part 4. Warning Labels
13. Burning Questions
14. Quality Control
15. The Cost of Doing Business
16. Red Tape

Part 5. Matters of Taste
17. Reinventing the Flavor Wheel
18. Exclusion
19. A Seat at the Bar
Afterword: Why We Drink
Appendix: About the Recipes
Notes
Bibliography
Index

Details
Erscheinungsjahr: 2022
Fachbereich: Volkskunde
Genre: Importe
Produktart: Nachschlagewerke
Rubrik: Völkerkunde
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781640125087
ISBN-10: 1640125086
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Sandhaus, Derek
Hersteller: Potomac Books
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 221 x 146 x 24 mm
Von/Mit: Derek Sandhaus
Erscheinungsdatum: 01.03.2022
Gewicht: 0,464 kg
Artikel-ID: 120300092
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