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Englisch
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Beschreibung
This is the first book to examine the economic impact of external cultures - the Phoenicians, Greeks and Romans - upon the Iberian peninsula throughout the first millennium BC. Benedict Lowe provides a synthesis of recent archaeological work to place Spain in the broader context of debates about Romanisation during the Republic and Early Imperial period. He adopts a chronological approach, focusing on the processes of integration and regionalism in the economy of the Iberian peninsula.
The book begins with an introduction to the kingdom of Tartessos and the impact of the Phoenician and Greek colonists upon the economy of the peninsula, setting the scene for Rome's conquest. Succeeding chapters explore the growing Roman presence, culminating in the first century AD. Combining literary and archaeological evidence, Roman Iberia provides an in-depth analysis of the Romanisation of Iberia in economic terms: villas, urbanism, pottery and trade and the interaction of Roman and native populations.
The book begins with an introduction to the kingdom of Tartessos and the impact of the Phoenician and Greek colonists upon the economy of the peninsula, setting the scene for Rome's conquest. Succeeding chapters explore the growing Roman presence, culminating in the first century AD. Combining literary and archaeological evidence, Roman Iberia provides an in-depth analysis of the Romanisation of Iberia in economic terms: villas, urbanism, pottery and trade and the interaction of Roman and native populations.
This is the first book to examine the economic impact of external cultures - the Phoenicians, Greeks and Romans - upon the Iberian peninsula throughout the first millennium BC. Benedict Lowe provides a synthesis of recent archaeological work to place Spain in the broader context of debates about Romanisation during the Republic and Early Imperial period. He adopts a chronological approach, focusing on the processes of integration and regionalism in the economy of the Iberian peninsula.
The book begins with an introduction to the kingdom of Tartessos and the impact of the Phoenician and Greek colonists upon the economy of the peninsula, setting the scene for Rome's conquest. Succeeding chapters explore the growing Roman presence, culminating in the first century AD. Combining literary and archaeological evidence, Roman Iberia provides an in-depth analysis of the Romanisation of Iberia in economic terms: villas, urbanism, pottery and trade and the interaction of Roman and native populations.
The book begins with an introduction to the kingdom of Tartessos and the impact of the Phoenician and Greek colonists upon the economy of the peninsula, setting the scene for Rome's conquest. Succeeding chapters explore the growing Roman presence, culminating in the first century AD. Combining literary and archaeological evidence, Roman Iberia provides an in-depth analysis of the Romanisation of Iberia in economic terms: villas, urbanism, pottery and trade and the interaction of Roman and native populations.
Über den Autor
Benedict Lowe is Associate Professor of History, Western Oregon University, USA.
Zusammenfassung
In-depth analysis of the Romanisation of Iberia in economic terms: villas, urbanism, pottery and trade, and the interaction of Roman and native populations.
Inhaltsverzeichnis
Acknowledgements
Abbreviations
List of illustrations
1. Romanization and the Ancient Economy
2. Expanding Horizons
3. The Roman Republic
4. Augustan Expansion
5. The Roman Economy
Conclusion
Notes
Bibliography
Glossary
Index
Details
Erscheinungsjahr: | 2009 |
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Fachbereich: | Regionalgeschichte |
Genre: | Geschichte, Importe |
Rubrik: | Geisteswissenschaften |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9780715634998 |
ISBN-10: | 0715634992 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Lowe, Benedict |
Hersteller: | Bloomsbury 3PL |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 234 x 156 x 13 mm |
Von/Mit: | Benedict Lowe |
Erscheinungsdatum: | 04.06.2009 |
Gewicht: | 0,371 kg |